There's a Mexican Restaurant here in Arkansas called Mexico Chiquito and they have the best fruit punch ever. I was browsing Pinterest and came across this recipe. I immediately drove to the grocery store to get all the ingredients. It tasted exactly like I remember. Amazing!
On a side note, my computer died today so I made the graphic above using an iPhone app I read about on Stephanie's blog called Phoster. It definitely came in handy under the circumstances but I'll probably be switching it out with a better looking one later. Blah!
If you try it, let me know what you think!
Mmm- that sounds absolutely delicious! I love trying new punch ideas :)
ReplyDeleteI am so glad to have found this I grew up in Little Rock, Arkansas and I have not gotten to go home for a visit in about 7 years and I missed the punch and the cheese dip just mattered the cheese dip and can not wait to try this
ReplyDeleteI worked at Mexico Chiquito. Their punch doesn't have tea in it. Sorry.
ReplyDeleteThan what is the recipe??? PLEASE tell us... Thanks, Peggy
DeleteI worked at Mexico Chiquito. Their punch doesn't have tea in it. Sorry.
ReplyDeleteThat's okay! It still tastes like it which is the most important thing ;)
DeleteHow do you make it then? If you worked there what exactly is it? Please:)
DeleteThe recipe DOES have tea in it. SORRY! Try this: 1 can pineapple juice, 1 liter grenadine syrup, 1 cup white sugar, 1/4 cup lemon juice, 1 packet instant tea powder, 5 quarts water. To make your own grenadine syrup mix 2 cups pomegranate juice and 2 cups sugar. Delish!!
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